Loft

LOFT represents a novelty in all meanings. An exquisite restaurant by day and a luxurious lounge by night.

At LOFT, the standards are not lower than any other premium restaurant around the world regarding almost every aspect of this kind of business.

From the bold and ingenuous distribution of space through innovative design solutions, to the very detail in food  preparation or composing the Bar menu, LOFT is at the highest standards.

Everything regarding the kitchen is high end technology, being in line with the most exigent requirements world wide.
As a famous chef and a perfect selection of raw material are the key ingredients for a successful restaurant, well trained bartenders and the "nest selection of drinks" are the key ingredients for a successful lounge. At  LOFT, they have it all covered.

The exquisite international menu, including rare French, Italian and Japanese dishes, is by far the main attraction, turning LOFT into the regular dinner place for a large number of young entrepreneurs, artists and public figures. The percentage of regular clients for Thursday to Saturday is around 70%. They are mostly trendsetters in terms of fashionable time spending.

As a clever mix between a restaurant and a lounge, LOFT is considered a cool gathering place, where you can spend quality time with nice music and a glass of fine wine. The wine list is nevertheless the best in Romania, including a great number of "exclusive at LOFT" wines, carefully selected from the biggest distributors in Europe due to a special relationship with LOFT owners.

A DJ plays the music continuously and the sound is incredible, LOFT being fully equipped by Bang & Olufsen with its newest sound technology. From the very first night we were confronted with many requests for CD’s with the music played at LOFT.

Professional valet parking and rigorous selection of clients are both very appreciated by the exclusive regular clientele. Being safe from paparazzi or inappropriate neighbours is quite important for the wellbeing of our famous guests.
Alltogether count for an incredibly successful start and we already function on one week in advance reservations, although we can serve more than 150 people at a time.

LOFT, you either love it or hate it.